Lavandula angustifolia 'Rebecca Kay' Lavender

Compact, deeply fragrant, and beautiful when dried.

Lavandula angustifolia ‘Rebecca Kay’ is a refined English lavender valued for its compact growth habit, rich fragrance, and exceptional performance in dried arrangements. This variety produces dark violet flower spikes on mid-length stems, offering both strong visual impact and excellent aroma retention.

Its tidy, balanced form makes ‘Rebecca Kay’ easy to integrate into landscape plantings, herb gardens, and mixed borders, while its dependable stem length and color depth make it a favorite for dried bouquets, potpourri, and craft work. The fragrance is classic and sweet—well-suited for culinary uses, herbal blends, and home projects.

In the garden, ‘Rebecca Kay’ forms a neat evergreen mound that stays attractive beyond bloom time, especially in milder climates. It’s an excellent choice for growers looking for a manageable, versatile lavender that performs beautifully both fresh and dried.

Plant Details

• Botanical Name: Lavandula angustifolia ‘Rebecca Kay’
• Plant Type: Evergreen shrub
• Mature Size: 2 ft. tall × 3 ft. wide
• Stem Length: 10–12 inches
• Flower Color: Dark violet
• Bloom Time: Early to mid-summer
• Fragrance: Sweet, classic English lavender
• Sun Exposure: Full sun
• Soil: Well-draining soil
• Hardiness: USDA Zones 5–9

Best Uses

• Landscaping & borders
• Culinary lavender
• Fresh & dried bouquets
• Potpourri
• Crafts & sachets

Why Grow ‘Rebecca Kay’?

• Compact, tidy growth habit
• Excellent color and fragrance retention when dried
• Mid-length stems ideal for bouquets and crafts
• Versatile for culinary, ornamental, and herbal uses
• Easy to manage in gardens and small plantings

‘Rebecca Kay’ is a dependable, beautifully proportioned lavender that feels intentional in the garden and generous at harvest—a lovely choice for both practical use and simple beauty.